February Specials


Spinach Artichoke Dip

House made and served with veggie-infused flatbread chips.  $9

Grilled Romaine

Char-grilled romaine, bacon, grape tomatoes, pickled red onions, and blue cheese with choice of dressing.  $11

Impossible Burger 

The burger formerly known as plants! You’ll swear it’s beef, but it’s not... Environmentally sustainable, and oh so good. Served on a brioche bun with lettuce, tomato, onion and your choice of side. $12

Baja Shrimp Tacos

Fried shrimp, sriracha creme, cabbage, carrots, cilantro, and pickled red onions tossed in fresh lime juice and served on flour tortillas.   $10

California Steak Sandwich

Sirloin steak grilled to medium (unless otherwise specified), fresh avocado, arugula, and sun dried tomato aioli on toasted ciabatta.   $13

Legendary Bailey’s Torte

House made and served with vanilla bean gelato.   $7

Daily Specials

  • Irish Mondays

    $4 Guinness, Harp and Smithwicks pints, $5 Irish Nachos

  • Wings Tuesdays

    $2 Miller Lite and Bud Light pints, 50¢ Wings
    Wings special available for dine-in only. Minimum of 6 wings per sauce selection. 

  • Kids Wednesdays

    Kids eat free from 4-8pm with the purchase of an adult entree.

    $4 Upland Wheat pints and $5 Bare Hands Thai.P.A cans

  • Senior Night Thursdays

    $2 Wells, Margaritas on the Rocks, and Miller Lite & Bud Light pints

  • Saturday


    $3 baskets of Pretzel Bites, $4 Bells Amber Ale, Bells 2Hearted IPA, Great Lakes Dortmunder Lager, Upland Wheat Ale & Founders Porter

  • Sunday

    $3 bottles of Shiner Bock, Yuengling Black & Tan, Killians Irish Red, Leinenkugel Sunset Wheat & Michelob Ultra

    Roasted Pork Dinner
    With apple and sage dressing, vegetables, starch selection and a soup or salad. $9.95